New Sub Zero Ice Cream in Sandy, UT

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Sub Zero Ice Cream & Yogurt opening Saturday in Sandy, UT

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SALT LAKE CITY — Sub Zero Ice Cream is proud to announce the opening of their newest location in Sandy, with a grand opening celebration on Saturday, January 7th.

“We are excited to be a part of a growing franchise that has the best ice cream,” Owner, Christian Thurgood. “We are also excited to be small business owners in the great community of Sandy. We are proud to be able to contribute to the struggling economy and provide jobs.” Continue reading →

Sub Zero Ice Cream Reinventing Pies

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Pumpkin Pi

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-321°+Pi = Sub Zero Ice Cream Reinventing Pies

Sub Zero Ice Cream is proud to announce the launch of their new signature “Pi.”

Move over apple pie and chocolate cake, there’s a new dessert in town. Sub Zero Ice Cream & Yogurt has combined its fresh, creamy ice cream, mix-ins, delicious graham cracker crust, and sweet sauces with a classic whipped topping to bring you, “Pi.” Continue reading →

Utah’s Top 100

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Five Star Franchising named one of Utah’s Fastest Growing Companies

Based in Springville, Utah, Five Star Franchising has been deemed by the Mountain West Capital Network as Utah’s 73rd fastest growing company.

The Mountain West Capital Network (MWCN) started the only recognition program that recognizes business growth, the Utah Top 100 Program. This premier award program identifies and recognizes Utah’s 100 fastest growing companies. The top 100 companies are selected from thousands of eligible applicants throughout the state, representing a broad range of almost all the industries in Utah.
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Sub Zero Announces Grand Opening in Washington

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FEDERAL WAY—Sub Zero Ice Cream and Yogurt announced its Grand Opening celebration for Thursday, October 6th.

Sub Zero Ice Cream was started under the direction of founder, Jerry Hancock. Hancock wanted an ice cream shop where customers would have limitless options. Each serving of Sub Zero Ice Cream is made to order: selecting a quality premium, low-fat, custard-style, non-fat yogurt, or lactose-free base; adding one or more of 40+ flavors; choosing any of more than 20 mix-ins; and—as customers watch—flash freezing it with liquid nitrogen. Continue reading →

New FSP Owner, Wade Wilcox

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Five Star Painting opens Austin location

AUSTIN–Five Star Painting is happy to announce the newest addition to its team, Wade Wilcox, who is opening a Five Star Painting franchise in Austin.

Five Star Painting’s third Texas location will serve North Austin, Round Rock and Pflugerville.  It is locally owned and operated by Wade Wilcox, who is excited about his new business venture and bringing the best-personalized customer service to the Austin Community. Continue reading →

Sub Zero Ice Cream wins Utah’s Best of State

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Sub Zero Ice Cream wins Utah’s Best of State for 4th consecutive year.

Taking the crown again, Sub Zero wins for the best ice cream in the Informal Dinning/Carryout category.

“We’re honored to be recognized as a Utah favorite again this year,” Sub Zero Ice Cream founder, Jerry Hancock said. “It’s important to me make the freshest ice cream possible and I’m happy that I am able to share that with my customers.”
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Five Star Franchising and Franchises for Sale

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Five Star Franchising and Franchises for Sale join forces

Five Star Franchising and Franchises for Sale are merging together in what they hope will create a stronger overall experience for consumers interested in franchising opportunities.

“We’re bringing together our core strengths. Franchises for Sale has strong content optimization and networking that will help give us exposure to thousands of consumers interested in franchising opportunities,” Five Star Franchising CEO, Scott Abbott said. “In turn, we bring our strong social media, public relations and online marketing strategy.” Continue reading →